Specials

Home-style tomato sauce ade with 2,5 pieces of tomato from Spain. 

Tomato (82%), sugar, onion, vegetable oils (olive oil (1,1%) and sunflower oil), modified maize starch, carrot, salt, acidulant: citric acid and spices.

Home-style tomato sauce made with 4,5 pieces of tomato from Spain. 

Tomato (82%), sugar, onion, modified maize starch, vegetable oils (olive oil (1,1%) and sunflower oil), carrot, salt, acidulant: citric acid and spices.

Organic tomato sauce made with 3,5 pieces of tomato from Spain. 

Tomato (organic) (124g of tomato to make 100g of tomato sauce),sugar(organic),extravirginoliveoil(4%)(organic), salt

tomato (111 g of tomato for 100 g of tomato sauce), glucose and fructose syrup, onion, vegetable oils (olive oil (1,6%) and sunflower oil), sugar, modified maize starch, salt, acidulant: citric acid and spices

Tomate (111 g de tomate para elaborar 100 g de tomate frito), jarabe de glucosa y fructosa, cebolla, azúcar, aceites vegetales de oliva (1%) y de girasol, almidón modificado de maíz, sal, acidulante: ácido cítrico y especias.

Tomato (160g of tomato to make 100g of fried tomato), olive oil (15%), sugar, salt and spices.

Tomato (160g of tomato to make 100g of fried tomato), olive oil (15%), sugar, salt and spices

Tomato sauce with extra virgin olive oil made with 3 pieces of tomato from Spain. 

Tomato, extra virgin olive oil (5%), sugar and salt

Tomato sauce with extra virgin olive oil ade with 5 pieces of tomato from Spain. 

Tomato (111g of tomato to make 100g of fried tomato), sugar, extra virgin olive oil (3%) and salt.

Flower bud of capers in a protective liquid containing vinegar and salt

Capers, vinegar, salt

Capers, water, salt, vinegar, antioxidants: ascorbic acid and sulfur dioxide.
*Contains sulfur anhydride

Vegetables in proportion in a liquid containing vinegar and salt

Vegetables in variable proportion (pickles, onions, olives, peppers), vinegar and salt.

*Contains sulfur dioxide. Can contain celery and mustard traces

Vegetables in proportion in a liquid

Vegetables in variable proportion (pickles, onions, olives, peppers), water, vinegar, salt, flavor enhancer: monosodium glutamate, acidifier: citric acid, antioxidants: ascorbic acid and sulfur dioxide.

*Contains sulfur anhydride

Little onions in a liquid containing vinegar and salt

Little onions*, vinegar, salt, sugar, antoxidant: E-224. *Contains sulfur dioxide. Can contain celery and mustard traces 

Cocktail: guerkins, olives, little onions

Vegetables in variable proportion: (guerkins, olives, Little onions), water, salt, flavor enhancers: monosodium glutamate, disodium inosinate, disodium guanylate, acidity regulator: citric acid, preservatives: sodium benzoate and potassium sorbate, antioxidant: ascorbic acid

Chinese salad made from sprouted mung bean, carrot, red pepper, corn, mushrooms.

Vegetables in variable proportion (sprouted sprouts of mung beans, carrots and red peppers), corn, mushrooms, water, alcohol vinegar, sugar, salt, acidifier: citric acid and antioxidant: ascorbic acid.

Chilli peppers in a liquid containing vinegar and salt

Green chillies *, vinegar, salt, antoxidant: E-220. Can contain celery and mustard traces

Little onions in a liquid containing vinegar and salt

Little onions*, vinegar, salt, sugar, antoxidant: E-224. *Contains sulfur dioxide.

Peeled and calibrated peas. Free of foreign matter

Peas, water, sugar and salt

Peeled and calibrated peas and carrots

Vegetables in variable proportion (Peas and carrots), water, sugar, salt

Preserved obtained from the fresh Vicia-Faba seeds

Broad beans, water, and salt

Green beans without tips and devoid of resistant strands, cut into medium pieces

Green beans, water, salt, acidifier: citric acid